Can I make fish cakes with raw fish?

Can I make fish cakes with raw fish?

Yes, of course you can make fish cakes with raw fish. And you can do it with mashed potato, too, if you really want filler in the fish cake. If the fish is clean, wiped dry, and minced or chopped, formed into patties or cakes, and refrigerated, then it will stick together for cooking (unless you have added filling, liquids, in which case you will need to use something like egg as a binder).

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What are Japanese fish cakes called?

  • Cut fish fillet into small pieces so that it is easier to make paste in a food processor.
  • Add fish pieces, sake, ginger juice, salt and sugar to a food processor and whizz until the mixture becomes paste.
  • Add egg to the fish paste and blend well.

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How do you say fish cake in Japanese?

The white fish used to make surimi ( Japanese: 擂 り 身, literally ” ground meat “) include:

  • Chicken grunt ( Parapristipoma trilineatum)
  • Golden threadfin bream ( Nemipterus virgatus)
  • Lizardfish ( Synodontidae)
  • Japanese gissu ( Pterothrissus gissu)
  • Various shark species ( Selachimorpha)
  • Alaska pollock ( Theragra chalcogramma)
  • White croaker ( Pennahia argentata)
  • Nibe croaker ( Nibea mitsukurii)
  • Daggertooth pike conger ( Muraenesox cinereus)

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What is the best recipe for baked fish?

Steps

  1. Heat oven to 375°F. Grease bottom of rectangular pan, 11x7x1 1/2 inches.
  2. Cut fish fillets into 4 serving pieces if needed. Place pieces, skin sides down, in the pan, folding thin ends under if necessary for even thickness.
  3. Mix remaining ingredients; drizzle over fish.
  4. Bake uncovered 15 to 20 minutes or until fish flakes easily with fork.

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Golden Fish Cakes Recipe: How to Make It – Taste of …

In a bowl, combine the first nine ingredients; mix well. Shape into 12 patties, adding additional water if needed; coat with the Italian bread crumbs. In a large skillet, heat oil over medium-high heat. Cook the patties until lightly browned, …

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Simple fish cake recipe | Jamie Oliver fish recipes

Turn the heat down to medium-low and cook for 8 to 10 minutes, or until the salmon and potatoes are both cooked through. Meanwhile, pick and finely chop the parsley leaves, discarding the stalks. Once cooked, remove the fish from …

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Easy Salmon Fishcakes – Easy Peasy Foodie

· Preheat your oven to 120C / 100C fan / gas mark ½ / 250F. Heat up 3 tablespoons of oil in a large non-stick frying pan for 1 minute and then pop 3 or 4 fishcakes into the pan. Cook for 2-3 minutes or until the fishcakes have …

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10 Best Tilapia Fish Cakes Recipes – Yummly

· white fish fillets, john dory, dried basil, fish sauce, tilapia and 14 more Crispy Lemon-Thyme Fish Cakes (paleo) Perchance to Cook onion powder, olive oil, garlic powder, fresh thyme, almond flour and 6 more

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Easy Fish Cakes Recipe – Create Bake Make

· Heat 1 tablespoon of olive oil in a large frying pan over a medium heat and add 4 – 5 fish cakes. The amount of fish cakes you can cook at a time will depend on the size of your frying pan. Cook for 3 minutes before carefully …

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Oven Baked Fish Cakes | How to make healthier fish …

Bring to a gentle boil, and allow to simmer for about 5 minutes (depending on the thickness of the fillet) until just cooked. Drain the fish from the water with a slotted spoon, remove skin and, using a fork, flake into large chunks. Discard any …

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Chef John’s Fresh Salmon Cakes Recipe | Allrecipes

1 ¼ pounds fresh wild salmon, coarsely chopped. ¼ cup mayonnaise. ¼ cup panko bread crumbs. 2 cloves garlic, minced. 1 teaspoon Dijon mustard. 1 pinch cayenne pepper. 1 pinch seafood seasoning (such as Old Bay®) 1 tablespoon …

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Crisp Mashed Potato Fish Cakes – Kitchen Belleicious

· Mash together your potatoes and fish. Add in the seasonings then the egg and panko. Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day. I like to do this in the morning …

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Thai Fish Cakes – How to Make Tod Man Pla ทอดมันปลา

· Instructions. Put the fish paste in a large mixing bowl. Add the egg whites and red curry paste and stir briskly with a wooden spoon until the mixture is homogeneous, thick, and sticky (you can also use a hand-held mixer or a …

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Freezing Fish Cakes? | ThriftyFun

· Can I freeze fish cakes after using frozen fish to make them and using raw eggs? Or do they have to be cooked first? Menu Ask a Question Share a Post Account Search. social. Freezing Fish Cakes? 0. Share. 1. Save. Follow. Print. Flag. r.rumsby. Can I freeze fish cakes after using frozen fish to make them and using raw eggs? Or do they have to …

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Information sources:
  1. Can I make fish cakes with raw fish?
  2. What are Japanese fish cakes called?
  3. How do you say fish cake in Japanese?
  4. What is the best recipe for baked fish?
  5. Golden Fish Cakes Recipe: How to Make It – Taste of …
  6. Simple fish cake recipe | Jamie Oliver fish recipes
  7. Easy Salmon Fishcakes – Easy Peasy Foodie
  8. 10 Best Tilapia Fish Cakes Recipes – Yummly
  9. Easy Fish Cakes Recipe – Create Bake Make
  10. Oven Baked Fish Cakes | How to make healthier fish …
  11. Chef John’s Fresh Salmon Cakes Recipe | Allrecipes
  12. Crisp Mashed Potato Fish Cakes – Kitchen Belleicious
  13. Thai Fish Cakes – How to Make Tod Man Pla ทอดมันปลา
  14. Freezing Fish Cakes? | ThriftyFun