Delicious and Easy Microwave Mug Cake Recipe

Discover the Perfect Quick Treat: Mug Cake!

Nothing speaks of comfort more than a quick and scrumptious dessert made right in your favorite mug! This is the beauty of the mug cake – easy to make, delicious to taste, and perfect for those sudden sweet cravings.


  • 3 tablespoons all-purpose flour
  • 3 tablespoons sugar
  • 1 pinch of baking powder and salt
  • 3 tablespoons milk (For a healthier option, consider using skim milk)
  • 3 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • Sprinkles (optional)


  • Start by adding the dry ingredients to a microwave safe mug. This includes flour, sugar, baking powder, and salt. Give them a good stir.
  • Next, stir in the wet ingredients: milk, melted butter, and vanilla. Mix until the batter is smooth.
  • If you’re feeling a bit fancy, add sprinkles for that festive touch.
  • Place the mug in the microwave and cook for 70-90 seconds. Remember, microwave times can vary, so keep an eye on your cake to prevent it from overflowing or undercooking.
  • Once done, let it cool for a couple of minutes. Then, grab a spoon and dive right in!

Want more? Explore a vast array of mug cake recipes, ranging from rich chocolate to tangy fruit flavors. Whether you’re a peanut butter aficionado or a fan of classic red velvet, there’s a mug cake just waiting for you to discover!

And if you’re looking for the perfect mug for your cake endeavors, don’t forget to check out these fantastic cake in a cup mugs on Amazon!

See also  3-Ingredient Sponge Cake Recipe: Oven and Microwave Methods