How do you make a lemon yogurt cake?

How do you make a lemon yogurt cake?

In a large bowl, mix together the yogurt, oil, eggs, and lime juice. Add sugar and stir to combine. Whisk in flour, baking powder, and salt, followed by 1 teaspoon of the lemon zest. Pour batter into prepared cake pan and bake until a toothpick inserted into the center comes out clean, 40-45 minutes.

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How do you make lime cake mix?

2. BEAT cake mix, yogurt or sour cream, oil, eggs, lime juice and lime peel in large bowl with electric mixer on low speed 1 minute or until moistened. Beat on medium speed 2 minutes. Spread evenly in prepared pan.

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Can I use lime yogurt instead of sour cream in a cake?

This semi-homemade cake starts from a mix, so you can whip it up in no time. Lately I’ve been on a lime yogurt kick, so I used the lime yogurt in place of sour cream, which I usually use in my bundt cakes. Either option works, I just prefer that if you are using a yogurt, go with one that still has some fat in it versus the fat free variety.

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What is the best recipe for a lemon cake?

The ingredients for this cake are so simple. Start with a white cake mix, but you could also use a yellow cake mix, or even a lemon mix. To that you add your yogurt or sour cream, four eggs, oil and some lime zest and lime juice.

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1. How do you make a lemon yogurt cake?
2. How do you make lime cake mix?
3. Can I use lime yogurt instead of sour cream in a cake?
4. What is the best recipe for a lemon cake?
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