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How long do you cook prawn cakes in fish sauce?
Meanwhile, mix the remaining 3 tbsp fish sauce with the lime juice and sweet chilli sauce, then add the remaining sliced spring onion. Heat 1cm oil in a large frying pan, then fry the prawn cakes for 3-4 minutes on each side until golden and cooked through.
How to make Thai shrimp cakes?
It’s very easy to make Thai shrimp cakes. The recipe calls for only a few ingredients: Roughly chopped up the shrimp to form a sticky shrimp paste. You may also use a food processor to process the shrimp into a fine paste. Next, shape the shrimp into a patty.
How to cook fresh prawns with fish sauce?
Method Put 300g of the prawns in a food processor with half the coriander, the lime zest, ginger, 1 tbsp of the fish sauce, most of the spring onions, the beaten egg and breadcrumbs. Meanwhile, mix the remaining 3 tbsp fish sauce with the lime juice and sweet chilli sauce, then add the remaining sliced spring onion.
What to serve with Thai prawn cakes?
These spicy Thai prawn cakes are full of the flavours of chilli, garlic and lemongrass, with none of the fuss – the red curry paste does all the work for you. Try serving them with stir-fried vegetables, lime wedges and sweet chilli dipping sauce. They’re a delicious and simple party food choice or starter at a dinner party.
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- How long do you cook prawn cakes in fish sauce?
- How to make Thai shrimp cakes?
- How to cook fresh prawns with fish sauce?
- What to serve with Thai prawn cakes?
- Shrimp Cakes with Spicy Aioli Sauce Recipe: How to …
- How to Cook Shrimp on the Stove – The Kitchen …
- Shrimp Cakes – Thai Shrimp Cake – Rasa Malaysia
- Seafood Cakes Recipe – Food.com
- Shrimp Cakes with Lemon Aioli (VIDEO) – NatashasKitchen.com
- Seafood Sauce Recipes For Fish – Apr 2022
- Seafood – How Long Does Seafood Last? Shelf Life …
- Vietnamese banh cong recipe – How to make …
- How to Make White Sauce for Fish – Our Everyday Life
- Pan-fried Cod With Prawn And Lemon Butter | Main …