How to Make Delicious Drunken Shrimp with Special Sauce?

Q: Can I use other types of sauce for this recipe?
A: Yes, you can use different marinades, but the unique flavor of the selected drunken sauce is key to this recipe’s taste.

Q: Is it necessary to cool the shrimp after boiling?
A: Yes, cooling the shrimp helps to stop the cooking process, ensuring they remain tender and juicy.

Q: How long should the shrimp be marinated?
A: Marinate the shrimp for 15 minutes to allow the flavors to infuse.

Drunken Shrimp with Special Sauce


  • 10 Shrimp
  • 100g Selected Drunken Marinade Sauce
  • 4 slices Green Radish
  • ½ Red Chili Pepper
  1. Boil the shrimp and then quickly cool them in cold water.
  2. Arrange the plate, slicing the green radish.
  3. Add 100g of the selected drunken marinade sauce.
  4. Marinate for 15 minutes.
  5. Enjoy your delicious drunken shrimp.
  • Calories: Varies depending on shrimp size and sauce used
  • Protein: High in shrimp
  • Carbohydrates: Low
  • Fats: Low, depending on the sauce used
See also  How to Make Delicious Grilled Eggplant at Home: A Step-by-Step Guide