How to Make Delicious Garlic Toast Strips and Chicken Nuggets at Home?

Q: Can I use a different type of bread for the toast strips? A: Yes, you can use any type of bread, but the texture and flavor might vary slightly.
Q: Is it necessary to defrost the chicken nuggets before cooking? A: Yes, it’s important to defrost them for even cooking and better texture.
Q: Can I bake the toast strips and chicken nuggets in a conventional oven? A: Yes, you can bake them in an oven, but the cooking time and temperature may need adjustment.

Garlic Toast Strips and Chicken Nuggets


  • Frozen chicken nuggets - 1 bag
  • Plain toast - 3 slices
  • Garlic - 4 cloves
  • Vegetable oil - 15 grams
  • Salt - 2 grams
  1. Defrost the chicken nuggets in advance.
  2. Place the chicken nuggets in an air fryer, spray a little oil (about 5 grams) on them for a nicer color. You can skip the oil if preferred.
  3. Cook at 180°C (356°F) for 10-13 minutes, adjusting the time based on the size of the nuggets.
  4. Cut the toast into thick strips while the chicken nuggets are baking.
  5. Finely chop the garlic, mix with 2 grams of salt and 10 grams of oil.
  6. Coat the toast strips with a little oil and the garlic mixture.
  7. Once the chicken nuggets are done, place the garlic toast strips in the air fryer, arranging them so they don't overlap for even coloring.
  8. Cook at 180°C (356°F) for 5 minutes without turning them over.
  • Calories: Varies based on product brands and sizes.
  • Rich in carbohydrates and proteins.
  • Contains garlic, which has potential health benefits.
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