How to Make Delicious Orange Juice Gummies at Home?

Q: Can I use bottled orange juice instead of fresh? A: Yes, but fresh juice gives a better flavor.
Q: Is it necessary to strain the fruit puree? A: Yes, straining ensures a smooth texture for the gummies.
Q: Can I substitute cornstarch with another thickener? A: Yes, potato starch or arrowroot powder can be used as alternatives.

Homemade Orange Juice Gummies

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Notes

Ingredients:

• Orange Juice - 500g
• Water - 400g
• Granulated Sugar - 150g
• Butter - 60g
• Lemon Juice - 20g
• Cornstarch - 85g
• Water (for cornstarch) - 85g

Instructions:

1. Prepare the ingredients.
2. Peel the oranges, removing as much of the white pith as possible.
3. Blend the peeled fruit in a blender to make a puree.
4. Strain the puree to extract the juice.
5. Add granulated sugar and water to the juice.
6. Cook over medium heat until boiling, then add butter and lemon juice.
7. Gradually add the cornstarch mixed with water, stirring continuously to avoid lumps.
8. Keep stirring until the mixture does not stick to the pot or spatula.
9. Line a baking tray with parchment paper, pour the gummy mixture, and shape it. Allow to cool.
10. Cut into pieces and roll in fine sugar. Alternatively, use cooked starch or wrap in glutinous rice paper if you prefer less sweetness.
11. Store the gummies in an airtight container.

Nutrition:

• Calories: Varies based on serving size
• Carbohydrates: High
• Fat: Moderate (from butter)
• Sugar: High
• Vitamin C: Present (from orange juice)