How to make Thai fish cakes?

How to make Thai fish cakes?

  • Mix all the ingredients, except the cup of oil, until they are well combined.
  • Press small handfuls of the fish mixture into small discs. Wetting your hands with water will make this easier.
  • Heat the oil over medium low heat. …
  • As the fish cakes are cooked, drain on paper towel. …

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What are Thai fish cakes called?

Tod Mun Pla Thai Fish Cakes

  • Tod Mun pla frequently asked questions. What kind of fish should you use to make tod mun pla? …
  • About Thai curry paste. Thai curry paste is a mixture of chiles, herbs, garlic, shallots, galangal, and usually shrimp paste.
  • More Thai recipes you’ll love. These easy Thai Fish Cakes are loaded with the flavors of lemongrass, cilantro, and hot chilies. …
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How to make fish cakes?

  • Scoop out mixture – Use a 1/4 cup measure to scoop out that much fish cake mixture (about 60g) and pack it in firmly into the cup.
  • Form patties – Turn the mixture out onto your hand then form patties. …
  • Crumbing, dust with flour – To coat the fish cakes in panko breadcrumbs, start by coating in flour. …

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What is a good Thai fish sauce substitute?

  • Minced anchovy. Mix 1 tablespoon (15 mL) soy sauce and 1 minced anchovy fillet.
  • Rice vinegar. Use a 1-to-1 ratio of soy sauce and rice vinegar for extra freshness.
  • Lime juice. Add 1/2 teaspoon of lime juice to every 1 tablespoon (15 mL) of soy sauce.

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Image Source

HOW TO MAKE THAI FISH CAKES – YouTube

· Easy Thai Fish Cakes Recipe: Make the easy and delicious thai fish cakes recipe at home using ingredients like fish fillets, corn flour, onions, egg, green beans and more on Times Food

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Thai Fish Cakes Recipe: How to Make Thai Fish …

· Scoop up a small amount in your hand (about the size of a golf ball), pat into a small cake and set on a clean plate. Note that traditional Thai fish cakes are small and not too thick (about 2 inches in diameter and 3/4- to 1 …

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Classic Unbattered Thai Fish Cakes Recipe

Form the paste into small balls about the size of a golf ball, then flatten them into small patties. Heat a large skillet over medium-high heat. Add oil so that the bottom of the pan is coated with oil. Place the fish patties on the pan, leaving …

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Homemade Thai Fish Cakes Recipe (Tod Mun Pla) | …

· For the fish cakes, you will need three (3) cups of cooked white fish and one (1) cup of cooked rice or leftover rice grains. 2. Mash it up. Once the fish and rice are cooled off, mash them together in a large bowl with your hands until they form a paste like consistency. 3. Add the remaining ingredients to the bowl.

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Tips on how to make Thai fish cakes – Voyeur Magic

· To fry the fish cakes, heat about 1.5 cm (1/2 inch) of oil in a non-stick frying pan. Heat the oil to 160ºC/320ºF. Make cakes using two spoons and lower them into the oil. Fry them for 2-3 minutes per side until golden. Drain excess oil on paper towels. Serve the fish cakes hot with the dipping sauce.

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Thai Fish Cakes (Tod Mun Pla) – Stefan’s Gourmet Blog

· Transfer pureed fish paste to a mixing bowl, stir in scallions, lemongrass, kaffir lime leaves, and cilantro until well mixed. Heat 2 inches of oil for deep frying over medium heat. Once the oil is hot (~ 170 Celsius/340 …

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Thai Fried Fish Cakes Recipe – Daily Cooking Quest

· Susan Jung’s Thai fried fishcakes, or tod mun pla. Photography: SCMP / Jonathan Wong. Styling: Nellie Ming Lee. Kitchen: courtesy of Culinart

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How to make Thai fried fish cakes, or tod mun pla, with a …

· Pulse again until combined. Shape the mixture into 10 walnut-sized balls and refrigerate for a few minutes whilst you make the chilli dip. To make the chilli dip, add sugar, lime juice, fish sauce and a finely chopped …

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Thai Fish Cakes with Vegetable Ribbons – Nicky’s …

add the breadcrumbs to a large bowl and one by one roll each patty in the crumbs. refrigerate the patties for at least 30 minutes to allow the mixture to firm up. heat pan with enough oil to rise halfway up the patties 1 cm (1/2 inch) over …

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Delicious Fish Cakes – From Leftovers – Recipe Winners

Method. Put the salmon into a food processor with the egg, lemongrass paste, curry paste, fish sauce and lime leaves. Season with salt and pepper and blend until the mixture comes together but …

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Information sources:
  1. How to make Thai fish cakes?
  2. What are Thai fish cakes called?
  3. How to make fish cakes?
  4. What is a good Thai fish sauce substitute?
  5. HOW TO MAKE THAI FISH CAKES – YouTube
  6. Thai Fish Cakes Recipe: How to Make Thai Fish …
  7. Classic Unbattered Thai Fish Cakes Recipe
  8. Homemade Thai Fish Cakes Recipe (Tod Mun Pla) | …
  9. Tips on how to make Thai fish cakes – Voyeur Magic
  10. Thai Fish Cakes (Tod Mun Pla) – Stefan’s Gourmet Blog
  11. Thai Fried Fish Cakes Recipe – Daily Cooking Quest
  12. How to make Thai fried fish cakes, or tod mun pla, with a …
  13. Thai Fish Cakes with Vegetable Ribbons – Nicky’s …
  14. Delicious Fish Cakes – From Leftovers – Recipe Winners