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To make you own Jägermeister, you only need a few liters of apple spirit and a smile on your face when you are walking over the sunny fields. See the instructions for approximately how much of each plant to use. Pour 5 liters of apple spirit in a big glass container. Place it in a cool and dark environment.
Jägermeister is produced and bottled by Mast-Jägermeister AG in Wolfenbüttel, Germany. It is made from a secret recipe of 56 ingredients, including cardamom, cinnamon, ginger, orange peel, and star anise.
Freelance writer and cocktail book author Colleen Graham is a seasoned mixologist who loves sharing her knowledge of spirits and passion for preparing drinks. Jägermeister is an herbal, bitter liqueur from Germany made of a secret blend of over 50 herbs, fruits, and spices.
The California surfer is a longtime favorite and one of the best ways to enjoy Jägermeister. The taste is tropical and invigorating, and the recipe is extremely easy, requiring just three ingredients: Jägermeister, coconut rum, and pineapple juice. It’s perfect for happy hour and a great candidate for a tasty jello shot .
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