What is Greek walnut cake made of?

What is Greek walnut cake made of?

The Greek walnut cake calls for butter, sugar, walnuts, breadcrumbs, and spices mixed together and when the cake is ready, soak this baby in syrup. Easy to find, delicious to eat and super beneficial for your heart, brain, blood pressure and waistline.

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How to make walnut cake?

Start the walnut cake by separating the egg yolks from the egg whites and place them in separate bowls. In a bowl with the egg white s add half of the sugar (ie 1.5 cups) and beat them until stiff peaks. In the stand mixer bowl add softened butter and the rest of the sugar (ie 1.5 cups ) and whisk.

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What is the best way to store Greek walnut cake?

Keep your Greek walnut cake well covered and at room temperature for a couple of days and then in the fridge for up to one week. Serve with Greek yogurt, ground pistachio nuts as the lighter options or have a blast served with ice cream, sour cream, chocolate chips or grated white chocolate, melted chocolate…

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What is the best way to cook walnuts in the oven?

PER SERVING % DAILY VALUE Preheat the oven to 350°F; butter and flour a 13 x 9 baking pan. In a bowl combine the walnuts, cinnamon, cloves, allspice, breadcrumbs, flour, and baking powder.

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1. What is Greek walnut cake made of?
2. How to make walnut cake?
3. What is the best way to store Greek walnut cake?
4. What is the best way to cook walnuts in the oven?
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