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Hand-Grabbed Pancake Pizza: A Budget-Friendly Delight

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Notes

Ingredients:
  • 2 hand-grabbed pancakes
  • Green and red bell peppers, to taste
  • Blue cheese crumbles, as needed
  • 2 sticks of ham
  • Tomato sauce, to taste
  • Corn, as needed
  • Peas, as needed
Instructions:
  1. Prepare the ingredients.
  2. Roll out the hand-grabbed pancake dough slightly larger.
  3. Apply a circle of tomato sauce on the pancake.
  4. Evenly spread the sauce using a brush.
  5. Sprinkle a layer of blue cheese crumbles.
  6. Add corn kernels and peas.
  7. Place ham slices, green and red bell peppers.
  8. Add another layer of blue cheese crumbles, along with diced green and red bell peppers and onions in the center.
  9. Sprinkle more blue cheese crumbles on top.
  10. Bake in the oven at 180°C (356°F) for 16 minutes.
  11. Enjoy your snack time with this delightful dish.
  12. This recipe rivals any outside pizza in taste.
Nutrition:
  • Rich in carbohydrates and proteins from the pancakes and ham.
  • Contains vitamins and minerals from bell peppers and peas.
  • Calcium from blue cheese crumbles.