Dou Ban Jiang Miao Wo (Spicy Broad Bean Fish Delight)
Notes
Ingredients:
- Huaxian Fish (a type of fish) - 1
- Dou Ban Jiang (broad bean chili paste) - 1 tablespoon
- Prepare the Huaxian fish by cleaning and cutting as needed.
- Marinate the fish with a tablespoon of Dou Ban Jiang, ensuring it's evenly coated.
- Let the fish marinate for at least 30 minutes to absorb the flavors.
- Cook the fish in a preheated pan or grill until it's done to your preference.
- Occasionally baste the fish with the remaining Dou Ban Jiang while cooking.
- Serve hot, garnished with fresh herbs or side dishes if desired.
- High in protein
- Contains omega-3 fatty acids
- Rich in vitamins and minerals from the fish
- Moderate in calories
- Contains spicy and savory flavors from Dou Ban Jiang