Roly Allen’s mid-forties brought a significant change in his life. After facing redundancy, he sought a healthy pursuit to get back on his feet, leading him to bake his first sourdough loaf. This new hobby marked a turning point in his life, symbolizing resilience and a fresh start. Roly Allen, previously married to Cherry Healey, a renowned British TV personality known for her work on BBC Three, found solace in the art of breadmaking. Their marriage, which lasted from 2010 to 2016, resulted in two children, Coco and Bear. Despite the challenges, Roly’s journey into breadmaking is a testament to finding new passions in life’s unexpected turns.
Cherry Healey, born on 5th December 1980, has made a name for herself in the television world. She’s 42 years old and is celebrated for her engaging documentaries that cover a wide range of topics including drinking, childbirth, body issues, dating, and money. Her light-hearted yet insightful approach has garnered a significant following, making her a prominent figure in British media.
Meanwhile, Roly’s venture into breadmaking is not just a hobby but a symbol of transformation and growth. His book, “How to Raise a Loaf: and fall in love with sourdough”, serves as both a guide and an inspiration for those looking to explore the world of sourdough baking. The book simplifies traditional baking techniques, making it accessible to beginners and seasoned bakers alike. It stands as a testament to the power of embracing new challenges, regardless of life’s circumstances.
Roly Allen’s professional journey is equally remarkable. With over two decades of experience as an entrepreneur, advisor, and angel investor, he has made significant contributions to various startups and high-growth companies. His tenure as the Managing Director of Oxford Bioelectronics Ltd highlights his diverse skill set and commitment to innovation and leadership.
The story of Roly Allen is a compelling one, showcasing how life’s unexpected twists can lead to new beginnings and passions. From facing redundancy to becoming a sourdough baking expert and an accomplished professional, his journey inspires many to embrace change and find joy in new endeavors.