Homemade Stir-Fried Pancake Strips
Ingredients:
- Pancake strips: 150g
- Oil: 1 tablespoon
- Tai Tai Le Fresh Chicken Sauce: 1 tablespoon
- Soy sauce: 1 tablespoon
- Cabbage: 1 slice
- Onion: 1/4 piece
- Egg: 1
Instructions:
- Cut the pancake into strips.
- Slice the cabbage and onion into strips.
- Scramble the egg and set it aside.
- Heat oil in a pan and stir-fry the onion and cabbage briefly.
- Add the pancake strips and Tai Tai Le Fresh Chicken Sauce.
- Pour in the soy sauce.
- Stir-fry everything together until well combined and the pancake strips are slightly crispy.
Nutrition:
- Calories: Information not available
- Protein: Varies based on ingredients
- Carbohydrates: Varies based on ingredients
- Fats: Varies based on ingredients