Orange Egg Toast
Ingredients:
- 1 slice whole wheat toast
- 50 ml pure milk
- 1 egg
- 1 orange
Instructions:
- Whisk one egg with the milk until well combined.
- Soak the whole wheat toast in the milk and egg mixture, allowing it to fully absorb the liquid.
- Let the toast soak for a while as you prepare an orange.
- Cut the orange in half, then slice it thinly. Place a slice on top of the soaked toast.
- Bake in an oven preheated to 200 degrees Celsius (392 degrees Fahrenheit) for 10 minutes.
Nutrition:
- Rich in Vitamin C from the orange.
- Provides protein and healthy fats from the egg.
- Whole wheat toast offers dietary fiber.
- Milk adds calcium and additional protein.