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Braised Winter Melon

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Notes

Ingredients:
  • 400g Winter Melon
  • Ginger, to taste
  • Garlic, to taste
  • Red Pepper, to taste
  • 1 Green Onion
  • 1 packet Braising Sauce
Instructions:
  1. Cut the winter melon into mahjong tile-sized cubes and score the pieces.
  2. Heat oil in a pan and fry the winter melon until the surface turns golden brown.
  3. Add a packet of braising sauce and a small amount of water, then braise for 5 minutes.
Nutrition:
  • Low in calories
  • Rich in water content
  • Contains vitamins and minerals