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How to Make a Delicious Cocoa Milkshake at Home? - Microwave Recipes

How to Make a Delicious Cocoa Milkshake at Home?

Q: Can I use low-fat milk instead of full-fat milk? A: Yes, you can use low-fat milk, but the milkshake will be less creamy.
Q: Is it necessary to use pure cocoa powder? A: Pure cocoa powder is recommended for the best flavor, but you can use regular cocoa powder as an alternative.
Q: Can I substitute the sugar with a sweetener? A: Yes, you can use a sweetener of your choice, adjusting the quantity according to its sweetness level.

Homemade Cocoa Milkshake Recipe


  • 250ml Full-Fat Milk
  • 1 Spoon Pure Cocoa Powder
  • 1 Large Spoon Black Chocolate Shavings
  • 1 Large Spoon Sugar
  • Whipped Cream (as needed)
  • Chocolate Sauce (as needed)
  1. Add sugar and milk into a blender.
  2. Add cocoa powder next.
  3. Blend until smooth, then add black chocolate shavings and blend again.
  4. Squeeze some chocolate sauce around the inside of a glass, rotating the glass to spread the sauce.
  5. Pour the milkshake into the glass until it's 80% full. Top with whipped cream.
  6. Garnish with more black chocolate shavings.
  • Calories: Approximately 300-400 kcal per serving (varies with the amount of whipped cream and chocolate sauce used)
  • Rich in Calcium and Antioxidants
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