How to Make Delicious Bicolor Curry Noodles at Home?

Q: Can I substitute chicken for lamb in this recipe?
A: Yes, you can substitute chicken for lamb to suit your taste preferences.

Q: Is there a vegetarian alternative for this dish?
A: Absolutely, you can use tofu or a mix of vegetables instead of lamb for a vegetarian version.

Bicolor Curry Noodles


  • 2 tablespoons of chicken essence (e.g., Tai Tai Le)
  • 1 tablespoon curry powder
  • 5 tablespoons water
  • 300 grams noodles
  • 1 bunch of green vegetables
  • Lamb slices, as needed
  1. Mix curry powder with water until well combined.
  2. Add chicken essence for flavoring.
  3. Cook the noodles and green vegetables.
  4. Boil the lamb slices.
  5. Combine everything and mix well before serving.
  • Calories: Varies depending on the amount of lamb and type of noodles used.
  • Rich in protein from lamb and chicken essence.
  • Carbohydrates from noodles and dietary fiber from green vegetables.
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