How to Make Delicious Chicken Broth Tomato Stir-Fried Mushrooms at Home?

Q: Can I use any type of mushrooms for this recipe?
A: Yes, you can use your preferred type of mushrooms, but make sure they are fresh and clean.
Q: Is it necessary to add chicken broth?
A: Chicken broth enhances the flavor, but you can omit it or use a vegetable broth for a vegetarian version.

Chicken Broth Tomato Stir-Fried Mushrooms


  • 1 Tomato
  • Mushrooms
  • Green Onion
  • Chicken Broth
  • Garlic
  • Salt
  • Soy Sauce
  • Sichuan Pepper Powder (optional)
  • Cilantro (for garnish)
  1. Prepare minced green onion and garlic.
  2. Dice the tomato.
  3. Break the mushrooms into small pieces and clean them thoroughly.
  4. Heat oil in a pan and sauté the minced green onion and garlic until fragrant.
  5. Add the diced tomato to the pan.
  6. Cook until the tomato releases its juice.
  7. Add the mushrooms and stir well.
  8. Add a small amount of water, soy sauce, salt, chicken broth, and Sichuan pepper powder.
  9. Simmer for 10 minutes.
  10. Garnish with cilantro before serving.
  • Rich in vitamins and minerals from tomatoes and mushrooms.
  • Low in calories, making it a healthy choice for a meal.
  • Contains protein from the chicken broth.
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