How to Make Delicious Golden Purple Sweet Potato Cheese Crisps: A Step-by-Step Guide

Q: Can I use a different type of cheese for this recipe?
A: Yes, you can substitute mozzarella with another type of cheese that melts well.

Q: Is there a specific type of milk required for the recipe?
A: No specific type is required, you can use any milk you have on hand.

Q: What if I don’t have an air fryer?
A: You can bake these in a regular oven, adjusting temperature and time as needed.

Golden Purple Sweet Potato Cheese Crisps


  • Purple Sweet Potato: 500g
  • Granulated Sugar: To taste
  • Milk: To taste
  • Mozzarella Cheese: To taste
  • Sesame Seeds: To taste
  • Hand-grabbed Pancake: 1-2 pieces
  • Egg: 1
  1. Prepare the purple sweet potato mash in advance.
  2. Mix the mashed purple sweet potato with granulated sugar and milk.
  3. Add grated mozzarella cheese and sesame seeds to the mixture.
  4. Spread the mixture onto the hand-grabbed pancakes.
  5. Beat an egg and brush it over the top.
  6. Place in an air fryer, being careful to monitor the cooking time as it may vary depending on the fryer.
  7. Flip over and continue to cook until both sides are golden and crispy.
  8. Remove from the air fryer and serve hot.
  • Calories: Varies depending on the amount of sugar and cheese used.
  • Rich in carbohydrates and dairy proteins.
  • Provides dietary fiber from sweet potatoes.
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