Norwegian Arctic Cod Sandwich
Ingredients:
- Norwegian Arctic Cod: 1 piece
- Bread slice: 1 piece
- Egg: 1
- Carrot, finely chopped: a small amount
- Chopped scallions: a small amount
- Oil: a small amount
- Broccoli: 1 floret
Instructions:
- Prepare the ingredients as shown in the picture.
- Cut a square in the center of the bread slice. Set aside.
- Finely chop the cod and set aside.
- In a pan, melt butter over low heat, add the bread slice, and fry slowly. Add a suitable amount of beaten egg and continue to fry on low heat.
- Add the chopped carrot, cod, and broccoli.
- Drizzle another layer of egg, cover with the bread slice, and fry until both sides are golden brown.
- Transfer to a plate for serving.
- Cut into pieces and enjoy!
- Enjoy the nutritious and delicious sandwich with a crispy outside and soft inside.
- Display the finished dish.
Nutrition:
- Rich in protein from cod and egg.
- Provides vitamins and fiber from vegetables like broccoli and carrots.
- Carbohydrates from the bread.