Categories: Recipes

chocolate chips shortening microwave recipe

Can I use butter instead of shortening when melting chocolate?

You can use chocolate chips for quick-and-dirty dipping; they’re meant to survive in the oven, after all, so a few gentle zaps in the microwave …

Chocolate Covered Strawberries Small Batch – Zona Cooks

In a small microwave-safe bowl, combine the chocolate chips and shortening. Microwave on high about 1 minute or until melted, stirring every 30 …

How to Melt Chocolate | A Cookie Named Desire

Chocolate chips can work, but some brands are better than others. … a tablespoon of shortening or coconut oil to the melted chocolate to …

How To Melt Chocolate In The Microwave – Bakin’ Care Of Business

These are all chocolate products that contain shortening so they do not require tempering. I like to use candy melts when dipping, they dry quick and hard, …

White Chocolate-Covered Strawberries Recipe | Southern Living

1 ounce semisweet chocolate chips, finely chopped … Place the chopped white chocolate and remaining 2 tsp. vegetable shortening in a microwave-safe bowl.

Chocolate-Covered Banana Bites Recipe – Pillsbury.com

In medium microwavable bowl, microwave chocolate chips and coconut oil on … If needed, use more vegetable shortening or coconut oil to thin chocolate.

How to Make Chocolate Covered Strawberries Recipe – Delish.com

In a small microwave-safe bowl, combine chocolate chips and coconut oil and microwave in 30-second intervals, stirring in between, …

Easy Chocolate Covered Strawberries | One Sweet Appetite

Strawberries; Chocolate Chips; Shortening, optional … Melt the chocolate in a double boiler or microwave (see below).

Why Add Shortening to Chocolate? – Food and Recipes

Whether you use a double boiler, microwave, or direct heat to melt your chocolate, you must always make sure that all of your utensils are …

Chocolate Covered Strawberries | Allrecipes

Everyone loves chocolate-covered fruit, right? … 16 ounces milk chocolate chips … In a double boiler, melt the chocolate and shortening, …

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