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Hard anodized is harder than stainless steel and is dense, nonporous and highly wear-resistant for extra durability and professional performanceQuantanium nonstick interior is reinforced with titanium and provides lasting food release, healthily nonfat cooking option, and easy clean upCool grip handles are solid stainless steel riveted stick handles that stay cool on the stove top and provide a safe a solid gripOven safe to 500 degrees F, with tapered drip free rim.Unsurpassed Heat Distribution
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…