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Distribute the filling evenly onto the cake batter, keeping it in the center of the bundt pan, away from the sides. Pour the remaining cake batter on top of the filling. Ensure the cake batter covers all filling. Place the bundt pan in the oven and bake according to the cake recipe.
Adding cream cheese to an amazing chocolate bundt cake makes for the best cake ever! I think you are going to flip over this Chocolate Bundt Cake with Cream Cheese Filling. If you love cakes, don’t miss my Cream Cheese Pound Cake. You will also love my Apple Bundt Cake and Lemon Pound Cake!
Shake the pan lightly to help the batter settle. Prepare the filling and pour into a turkey baster, or into a plastic sandwich bag and make a cut in one corner. Distribute the filling evenly onto the cake batter, keeping it in the center of the bundt pan, away from the sides.
A sweet and tempting caramel is drizzled into a greased Bundt® pan, followed by a gorgeous smooth mixture for a moist and rich chocolate cake and a layer of flan. Serve topped with more melted cajeta if you wish. A dense chocolate cake made in a Bundt pan.
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