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Source: How to Cook Corn on the Cob in the Microwave – Amanology
Aug 9, 2015 – Cooking corn couldn’t be easier! In the microwave, husk on, four minutes. Cut off bottom. Slip off husk. It works!
Source: Microwave Corn on the Cob in Husk – No Messy Silk! – The Dinner-Mom
Place the ear of corn with the husk intact in the microwave. · Microwave for four minutes, or until the corn feels softer to the touch and smells …Source: How to Cook Frozen Corn on the Cob in the Microwave | Just Microwave It
Microwave corn on the cob is the BEST way to cook fresh corn! The corn steams in the husks and locks in the moisture, resulting in juicy, …Source: How to Make the BEST Microwave Corn on the Cob
Place as many as 4 ears of corn—husk, silk and all—in the microwave on a microwave-safe plate. Depending on how many ears you’re cooking, let …Source: How to Make the BEST Microwave Corn on the Cob
Learn how to perfectly cook corn in the microwave with these step-by-step … forces the silk and husk away from the cob, making them easy to slip off.
Source: Get Cooking: A recipe for Chilled Corn Soup with Coconut Milk
Place the entire sweet corn cob, including husk, in the microwave. Cook on high power allowing 2-3 minutes per cob. Allow to stand 5 minutes to allow the …
Source: How to Microwave Corn on the Cob | Epicurious
This is such a simple way of preparing and cooking corn. All of the goodness is maintained within the corn. You will love it done this way.
Source: Microwave Corn on the Cob | 101 Cooking For Two
Ears of corn cooked in their husks in the microwave will remain more plump and juicy … Ears of corn cooked in their husks in the microwave will …Source: The Best Way to Make Microwave Corn on the Cob- Shuck on or Off
First wash the corn on the cob and then place the corn in, still in the husk, in the microwave, then we will cook it on high for 3 minutes.
Source: Microwave Corn on the Cob in Husk – No Messy Silk! – The Dinner-Mom
Place the corn, with the green husk still intact, in the microwave. Cook on high for 2 minutes. Use a tea towel or tongs to turn the hot corn, then cook in the …
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