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Have it with breakfast, brunch, or afternoon tea. This Granny Smith apple cake is a simple cake that will impress your brunch guests. Think of coffee cake loaded with tart Granny Smith apples and the warm aroma of cinnamon. It goes perfectly with your morning cup of coffee or topped with some freshly whipped cream for dessert.
Preheat oven to 350. Butter a 9 x 13 inch baking pan, set aside. In a large bowl, whisk together flour, sugars, baking soda, salt, cinnamon, ginger, and nutmeg. Add the apples, butter, applesauce, and eggs; stir just till combined.
This Granny Smith apple cake is a simple cake that will impress your brunch guests. Think of coffee cake loaded with tart Granny Smith apples and the warm aroma of cinnamon. It goes perfectly with your morning cup of coffee or topped with some freshly whipped cream for dessert.
Tart Granny Smith Apples cover a moist cinnamon cake all topped off with a brown sugar streusel. This is a keeper for sure. Cut the butter into small pieces. Combine the flour, oats, and brown sugar in the bowl of a mixer.
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