Table of Contents
evaporated milk can be substituted for regular milk by adding liquid back into it since much of the moisture has been removed during canning. Pour half a cup of evaporated milk and half a cup of water into every cup of milk in your recipe. Can You Put Evaporated Milk In Cake Mix?
Instructions
To make 1 cup (240 ml) of evaporated milk:
Yes, you can use sour milk for baking. While you may not want to drink a glass of spoiled milk straight up, baking is a great way to use the stuff. The extra acidity the milk acquires as it ages can actually yield added flavor in baked goods, like cakes or muffins. Dan Barber thinks cooking with sour milk is delicious.
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