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This strawberry crunch cake is four layers of strawberry goodness topped with vanilla buttercream frosting and a strawberry crunch topping. In a small mixing bowl, add half a stick (1/4 cup) butter, strawberry Jell-O mix and 1/4 cup flour. Use a fork to mix until you get a sand-like consistency.
When you add the strawberry crumble, place wax paper under the plate so you can catch it and reuse what falls off. Or place it on a cake stand and put the cookie sheet next to the cake to catch the crumble that falls off. The Strawberry Crumble (Like the strawberry crunch on a Good Humor Ice Cream Bar!)
This Strawberry Crunch Cake recipe is a delicious cake with a light crunch coating nestled between layers of strawberry cake. The strawberry crunchies topping make this cake a nice way to celebrate the season. This delicious treat tastes like the crunch ice cream bars you may have seen at the grocery store.
It is a layer cake topped with vanilla buttercream frosting and covered with a strawberry crunch on top of the cake. Cakes make the day special. So whether you are celebrating the every day, a birthday or other special occasion, this strawberry shortcake inspired recipe is sure to delight the family.
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