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Warm up both your caramel and fudge and pour evenly over cake. Sprinkle cake with 2 Heath bars and let cake cool completely. Once cooled, cover entire cake with cool whip and sprinkle with remaining Heath bar. Serve and Enjoy! This Heath Bar poke cake is definitely going to be your new favorite.
Best Ever Heath Bar Poke Cake – Chocolate cake soaked in sweetened condensed milk, caramel, and hot fudge and topped with heath bar bits and whipped cream. This is the easiest and most delicious make-ahead dessert ever!
Heath Bar Cake is a rich and creamy butterscotch topped chocolate cake. A box mix plus four extra ingredients make this as good as a bakery cake, but super EASY to make. Bake cake per directions on the box. Poke holes over entire top of cake with the handle of a wooden spoon.
While still hot, punch holes in top of cake with a skewer or large fork. Pour sweetened condensed milk and caramel topping over hot cake. Let cake cool. Spread with whipped topping and sprinkle chopped Heath bars over all.
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