How do you make Amish cookies?

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How do you make Amish cookies?

Big, soft, Amish sugar cookies, called sugar ‘cakes’. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a large bowl, cream together the shortening and 2 cups sugar until smooth. Stir in the eggs, one at a time, then the vanilla.

What are Amish sugar cookies called?

How do you make a cake with shortening and sugar?

In a large bowl, cream together the shortening and 2 cups sugar until smooth. Stir in the eggs, one at a time, then the vanilla. Combine the flour, baking powder, baking soda, cream of tartar and salt; stir into the creamed mixture alternately with the buttermilk until well blended.

How do you make cookies with shortening and sugar?

Grease cookie sheets. In a large bowl, cream together the shortening and 2 cups sugar until smooth. Stir in the eggs, one at a time, then the vanilla. Combine the flour, baking powder, baking soda, cream of tartar and salt; stir into the creamed mixture alternately with the buttermilk until well blended.

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Amish Cookie Recipes – TheRescipes.info

Apr 9, 2021 – For Amish homemakers with a houseful of children, few desserts are easier and more desired than cookies and bars While pie is great for company and adults, cookies and bars do better in kid-sized hands and are very portable. Cookies can be loaded up with almost anything from nuts, chocolate chips, brown sugar, fruit, and freezer …

Amish Sugar Cookies Recipe – Food.com

In a very large mixing bowl, cream together; eggs, sugar, and oil. Add buttermilk, baking soda, salt, baking powder, and vanilla extract. Gradually beat in flour, and beat until mixture is smooth. Allow batter sit for about 5 minutes after beating …

Oatmeal Raisin Pecan Cookies (Amish Recipe) – Amish Heritage

· Add the eggs and vanilla and mix again. In a separate bowl, mix the dry ingredients then add them to the wet ingredients until combined. Stir in the raisins and pecans. Then drop the dough with a cookie scoop (or roll it into balls with your hands) onto greased cookie trays and bake for 9 – 10 minutes.

Delicious (and Healthy) Amish Sugarless Cookies

· In a medium saucepan, boil raisins, dates and apples in ½ cup water for 3 minutes. Mix in shortening and allow to cool for 5-10 minutes. Add beaten eggs, honey, vanilla and baking soda mixing well. Stir in flour and nuts …

Amish Friendship Bread Dump Cookies

Instructions. Preheat oven to 350° F (176° C). Combine flour, baking soda, salt, and oats in a large bowl. In a separate bowl, cream starter, butter, shortening, and sugars. Add eggs one at a time, then mashed banana and vanilla. Mix well.

Perfect Peanut Butter Cookies – AMISH RECIPE – …

· Preheat the oven to 350 degrees. In a large bowl, cream together the lard, sugar, and brown sugar until light and fluffy. . Mix in the eggs, peanut butter, salt, baking soda, vanilla, and flour, stirring until well-combined. Form …

Sand Tart Cookie Recipe (PA Dutch Cookies) – Amish Heritage

· Preheat the oven to 350°. Spread the chilled dough onto a floured countertop. Roll it out to about 1/8″ thick (adding flour as needed to keep the cookies from sticking). Using cookie cutters, cut them into shapes and carefully transfer the cookies to …

21 Timeless Amish Recipes for Dessert – …

Amish Drop Cookies. Amish Apple Bread. Homemade Vanilla Bean Pudding. Amish Apple Fish Dessert. Amish Apple Goodie. Amish Friendship Bread. The Amish make more than just good desserts. Don’t miss these 11 Amish …

Raisin Filled Cookies – Six Sisters’ Stuff

· Place a tablespoon of raisin filling in the center of the cookie. Top with a second cookie and seal the edges with a fork. Bake at 375 for 10 to 12 minutes or until very lightly browned. When cookies are cooled mix together the melted butter, powdered sugar, milk, and vanilla. Frost the tops of each cookie.

Beware of Amish-Made Pies?

· The food and baked goods are phenomenal. Got a couple different Amish communities in my area. I’ve stopped at one food stand along a highway for a couple years and she always does great work. A whole pie is about $6.50 and a mini pie that’s 4-5″ across (the equivalent of two slices of a regular pie) is $2.25.

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