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Ina Garten’s Blueberry crumb cake is an absolutely delicious tea-time treat. Filled with juicy blueberries and topped with a delectable streusel topping, it’s a guaranteed winner! Pre-heat the oven to 170°c and grease a +- 22 cm cake tin and line with baking paper. Cream together the butter and sugar until light and fluffy.
These is a moist tender,Blueberry Coffee cake from Ina Garten made in a 9 inch round cake pan. Preheat oven to 350 degrees. Butter and flour a 9 inch round baking pan.
However, there is no coffee in the cake. The key to a really great coffee cake is the use of sour cream in the batter. The sour cream results in a really lush, moist crumb and that’s no different in this blueberry crumb cake recipe. The sour cream also reacts with the leavening agent (in this case baking soda) to give more lift to the cake.
Broccoli Gratin. .. Buttermilk Coconut Pound Cake These is a moist tender,Blueberry Coffee cake from Ina Garten made in a 9 inch round cake pan. Preheat oven to 350 degrees. Butter and flour a 9 inch round baking pan.
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