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Old Fashioned Twelfth Night Cake Recipe. With a Saucepan Over the Sea (1902) Beat 2 pounds butter with 2 pounds powdered sugar, 1 nutmeg grated, 1/4 ounce each of cinnamon, mace, ginger, and allspice. Beat 10 minutes, add slowly 20 eggs, whites and yolks beaten separately, and beat for 10 minutes more.
Mary’s traditional Twelfth Night cake is the perfect way to celebrate the end of the festive season. Read more about sharing. 200g tin pineapple pieces in natural juice, roughly chopped and dried well on kitchen paper
Measure the eggs, butter, flour, sugar and ground almonds into a bowl and whisk together. Add the chopped almonds, lemon zest and dried fruit. Mix well, spoon into the tin and level off the top.
Handcolored print, ca. 1830. Folger Shakespeare Library. Twelfth Night is a Christian holiday typically celebrated on January 5 or 6, concluding the 12 days of Christmas and celebrating the visit of the Magi (the three kings).
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