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Distribute the strawberry mixture evenly on top of the cream cheese mixture. Bake one baking sheet at a time for 18 to 20 minutes each, placing the other in the fridge while the first one bakes. Let cool slightly and dust with powdered sugar before enjoying.
This strawberry dessert is very refreshing and summery! Strawberry Danish is a strawberry gelatin dessert with strawberry slices. You can eat it by itself or with whipped cream, use it as an ice cream topping, or make a layered dessert with strawberry Danish topping.
Strawberry Danish is a strawberry gelatin dessert with strawberry slices. You can eat it by itself or with whipped cream, use it as an ice cream topping, or make a layered dessert with strawberry Danish topping. It is a refreshing and summery dessert. In a large saucepan, heat the 6 c. of water, sugar, and Kool-Aid. Bring to boiling point.
You can buy the mix in a box (Junket Danish Dessert), and it is often used as a glaze or filling for strawberry pies. But Strawberry Danish Dessert can also be served as a yummy and refreshing dessert that is the consistency of pudding.
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