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Texas Yum Yum Cake is the perfect easy no bake dessert recipe to serve after a long day, because there’s nothing sweeter than whipped cream and chocolate! Preheat oven to 350 degrees F. Spray the bottom of a 9 x 13 bake dish. In a medium bowl, stir together the butter, flour, and half of the walnuts until well combined.
Yum Yum! Join the conversation! AMT. PER SERVING % DAILY VALUE Grease and flour a 12 x 17 or 12 x 15-inch pan. Mix cake according to directions and bake for 20 minutes or until done; let cool completely. Cook pudding with 1 cup milk, let cool. Mix pudding, cream cheese and frozen topping with mixer; spread over cool cake.
Yum Yum Cake. Yum Yum cake is a retro sheet cake made with a few simple ingredients yet tastes completely homemade. This cake has been showing up at potlucks, church socials and backyard barbecues for decades, always with an empty plate at the end.
In a small bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set; cover and refrigerate. Grease the bottom of two 8-in. square baking dishes. Prepare cake batter according to package directions; pour into prepared dishes. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean.
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