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Creamy chocolate mousse surrounded by ladyfingers, this fancy chocolate charlotte cake recipe takes a bit of time to make but the end result is worth it. 1/2 c sugar. Line a 10 inch springform pan with wax paper.
For the chocolate cake 1 190 g plain flour 2 2½ tsp baking powder 3 100 g milk chocolate 4 40 g cocoa powder 5 230 g caster sugar 6 230 g margarine or butter – if you’re using butter it must be soft at room temperature 7 4 large eggs 8 ¼ tsp vanilla extract 9 2 tsp milk More …
So when I searched for chocolate mousse cake with ladyfingers I found recipes for something called Chocolate Charlotte Cake. I also learned that a “Charlotte” is a term for an ice-box cake combined with cookies in a mold. Sure sounds like my mother’s fancy cake.
Creamy chocolate mousse surrounded by ladyfingers, this fancy chocolate charlotte cake recipe takes a bit of time to make but the end result is worth it. 1/2 c sugar. Line a 10 inch springform pan with wax paper. Place ladyfingers in the pan with the sugared side facing out. Cut a little of each one so that it’s stands nicely in the pan.
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