Table of Contents
In a large mixing bowl, combine cake mix, egg, oil and water. Stir in chopped strawberries until well combined. Spoon batter into donut pan (approximately ⅓ full in each cavity). Do not overfill the donut cavities. Bake for approximately 13-14 minutes.
Easy recipe for fresh, homemade Strawberry Glazed Cake Donuts that’s simple & fast to make. The glazed is made from fresh strawberries pureed with melted butter and trust me, it melts in your mouth! Perfect when paired with homemade fried cake donuts. Make regular sized donuts, mini donuts and donut holes too!
10 medium to large strawberries (between 1/2 and 3/4 cup depending on size), puréed with 2 teaspoons seedless strawberry jam Preheat oven to 425°F. Grease a 6-doughnut pan with baking spray. To make doughnuts combine dry ingredients in a large bowl and whisk together.
Begin heating 3-4 cups canola oil on the stovetop over medium low heat. I like frying donuts in my cast iron skillet since it retains heat so well. Mix the butter and sugar together. Add in eggs, one at a time, mixing in between additions. Add in milk and vanilla and mix to combine. Add in dry ingredients and mix until well incorporated.
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