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Before we get into the recipe, here are some key tips for properly cooking dried tapioca pearls:
What Are the Benefits of Tapioca Fiber?
While mild in flavor, cassava flour does have a slightly nutty note to it, whereas tapioca flour is flavorless. If you’re in a pinch, you can swap all-purpose flour evenly for tapioca flour in most recipes, but keep in mind that all-purpose flour contains gluten.
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