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Mix lemon juice, milk and vanilla extract together. Alternately, add the flour mixture and milk mixture to the butter mixture, beginning and ending with the flour. Mix until everything is just combined. Add in sour cream and mix until just combined. Grease your bundt cake pan well and pour the batter evenly into the pan.
Here’s what you’ll need to make bunting for a cake. Scraps of fabric to match your cake – I chose 5 different colors/patterns, but you could use all the same or alternate two or three colors. Scissors. String or twine of cord. Hot glue gun or some kind of crafting glue (I love the hot glue gun because it dries within minutes!)
recipe writer Caitlin Koch says of this luxuriously easy Bundt cake recipe, made with boxed chocolate cake mix, instant pudding, coffee liqueur, sour cream, and chocolate chips. When added to baked goods, sour cream provides both moisture and richness.
Grease your bundt cake pan well and pour the batter evenly into the pan. Bake for 45-55 minutes, or until a cake tester comes out clean (if there are a few moist crumbs stuck to it, that’s fine). (My oven took exactly 49 minutes.)
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