Table of Contents
To begin, gather your ingredients together and follow the steps below:
Instructions
How to Make Fruit Cocktail Cake. Place egg, vanilla, and sugar in a large bowl. Beat until smooth. Add flour, baking soda, salt, and fruit cocktail. Stir until combined. Pour the batter into a greased 8×8-inch pan and spread it out evenly. Sprinkle brown sugar, 1/2 cup pecans, and cinnamon on the batter.
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