Table of Contents
In a large bowl combine the sour cream, oil, and milk. Beat in the eggs. Add the cake mix and pudding mix and gently mix until fully incorporated. Do not overmix. Pour the batter into the greased bundt pan. Smooth the top into an even layer.
Be sure to coat the entire surface of the inside of the pan! Then, mix together all of the ingredients; combine the sour cream, oil, and milk, beat in the eggs, then incorporate the chocolate cake mix and chocolate pudding mix. The batter will be oddly thick but that’s exactly how it’s supposed to be.
In a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs and water. Stir in the chocolate chips and pour batter into a well greased 12 cup bundt pan.
In a large bowl, combine cake mix, pudding mix, sour cream, milk, oil, water and eggs. Beat for 4 minutes, then mix in 2 cups chocolate chips.
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