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Surprise! Newton baker shows how to make a cake with a twist inside Surprise! Newton baker demonstrates how to make a cake with a twist inside Katie Murphy, a Newton baker who just opened Kneads More Sprinkles, demonstrates how to make a surprise cake.
Method 1 Method 1 of 4: Getting Your Cake Ready Download Article
Ingredients
recipe, which she claims to be on par with some of the best walnut pastries in Hong Kong, including her go-to bakery in Sai Ying Pun (she also recommends to try the chai ko, a rice flour-based pudding cake, here). Everything — she insists — must be …
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