Table of Contents
What can I use to make a mold?
Silicone mold heats up quickly and leaves you with no burnt bottom and edges, unlike aluminum-steel pans. Removal from the silicone mold is quick and effortless, with one twist and gentle push, your baked goods pop right out. Silicone molds don’t rust or stain. Silicone baking molds are microwave, oven, freezer, and dishwasher safe.
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…