How to Make Delicious Chicken Sauce Onion Fried Rice with Egg: A Step-by-Step Guide

Q: Can I use a different type of rice for this recipe?
A: Yes, you can use your preferred type of rice, but the texture and flavor may vary slightly.

Q: Is it necessary to use a specific brand of chicken sauce?
A: No, any brand of chicken sauce or broth can be used, but the flavor might differ slightly.

Q: Can I add other vegetables to this recipe?
A: Absolutely! Feel free to add vegetables like bell peppers or carrots for extra nutrition and flavor.

Chicken Sauce Onion Fried Rice with Egg


  • 1 bowl of cooked rice
  • ½ onion, chopped
  • 1 egg
  • 1 tablespoon of chicken sauce (e.g., Tai Tai Le Fresh Chicken Sauce)
  1. Prepare all ingredients.
  2. Chop the onion.
  3. Heat oil in a pan and scramble the egg.
  4. Add the onion and fry until cooked.
  5. Add the cooked rice and stir-fry until aromatic.
  6. Stir in the chicken sauce to enhance flavor and mix everything well.
  7. Once everything is well-combined, remove from heat and serve.
  • This dish provides a good balance of carbohydrates, proteins, and fats.
  • Onions are a good source of vitamins and antioxidants.
  • Eggs are a great source of high-quality protein and contain essential amino acids.
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