Q: Can I substitute the red sweet potato starch with another type of starch?
A: Yes, you can use other starches like cornstarch or tapioca starch, but the texture may vary slightly.
Q: How long should I steam the dumplings?
A: Steam the dumplings for about 10 minutes or until they are translucent and the filling is cooked through.
Q: Can I add other vegetables to the filling?
A: Absolutely! Feel free to add or substitute other vegetables according to your preference.
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