Table of Contents
How to make Nutty Bubble Cake- Recipe at a glance: 1 Separate eggs. Beat separately. 2 Sift dry ingredients. 3 Fold in dry ingredients with beaten egg yolk sugar mixture. Fold in stiff egg whites. 4 Pour into the prepared cake pan and bake till done. More …
Bubblegum Cake 1 3/4 cup buttermilk 2 2/3 cup sour cream 3 1/3 cup vegetable oil 4 4 egg whites 5 1 Tablespoon vanilla 6 1 Tablespoon bubble gum extract (LorAnn) 7 White Cake Mix (Duncan Hines) 8 pink “rose” food gel by Wilton (or Americolor Pink coloring gel) More …
In a medium bowl, whisk together the buttermilk, sour cream, vegetable oil, egg whites, vanilla, bubble gum extract until combined. Sift in white cake mix and stir until just combined. Divide batter in half in two bowls, add in pink coloring to one bowl.
Add the sugar, flour and baking powder into a bowl and whisk lightly. Add in the eggs, oil, salt, lemon zest, vanilla sugar and milk and mix until combined a you have a smooth batter. Pour the batter into a cake pan and top with the fruit, spreading on the batter evenly, covering the entire cake pan.
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