Table of Contents
Instructions
Pros:
Rice Cake. Step 1: Mix all the ingredients and knead until they form a dough (the dough isn’t supposed to be sticky) Step 2: Then, roll the dough vertically to create long strips of rice cake and cut into 1-inch portion. Step 3: Brush sesame oil on a plate and place the rice cakes on the plate then steam for 5 minutes (optional to boil) Step …
Q: Can I use a different cut of beef for this recipe? A: Yes, you…
Q: Can I use a different type of vinegar instead of rice vinegar? A: Yes,…
Q: Can I use any type of rice for Fried Ginger Rice Tea? A: Yes,…
Q: Can I use canned water chestnuts instead of fresh ones for this recipe? A:…
Q: Can I use a regular pot instead of an electric pressure cooker for this…
Q: Can I use other types of fish for this recipe? A: Yes, while Norwegian…