Table of Contents
The Torah. All fish that have both fins and scales (e.g. salmon) are kosher, and all dairy products such as cream cheese are kosher provided they’re not combined with meat products or eggs. If a Jewish person is starving, are they allowed to eat non-kosher food?
Instructions
Whether or not you like cream cheese is influenced by its texture as much as its flavor. Cream cheese has a very mild cheese taste, the way mozzarella cheese is mild compared to other cheeses. The texture is very dense and creamy. Generally speaking, if you like mild cheeses and creamy textures, then you will probably love cream cheese.
First of all, they have different texture. Cream cheese is way softer than butter, however, it is also a sort of spread and can be smeared over the toast. Unlike butter, cream cheese will not soften when left out. It will become watery and can spoil though. Butter has more fat than its dairy counterpart.
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