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From chocolate or white cake to lemon and carrot cake, you’ll find dozens of the best birthday cake recipes, just waiting to be decorated. Buttercream Frosting Chocolate Frosting Cream Cheese Frosting Fondant White Frosting
Ingredients 1 4 cups birthday cake-flavored ice cream or flavor of your choice, softened if necessary 2 1 funfetti cake mix (regular size) 3 1 carton (8 ounces) frozen whipped topping, thawed 4 Sprinkles
Spread ice cream into pan. Freeze 2 hours or until firm. Prepare and bake cake mix according to package directions, using two 9-in. round baking pans. Cool in pans 10 minutes before removing to wire racks to cool completely. Using a serrated knife, trim tops of cakes if domed. Place 1 cake layer on a serving plate.
The cake crumbles bear resemblance to strudel, bringing authentic cake flavor and a dynamic texture to this sweet treat. Condensed milk and whipped cream form a light, airy base for this birthday cake ice cream, but of course, it’s the rainbow sprinkles that really bring the party.
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