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The ingredients for a Black & White Cake recipe are fairly common. like flour, butter, sugar, eggs, baking soda, and buttermilk. But, why buttermilk?
Beat the butter and salt in a large bowl with a mixer on medium speed until fluffy, about 3 minutes. Beat in the melted white chocolate until combined. Gradually beat in the confectioners’ sugar until smooth and fluffy; beat in the vanilla.
Black and White Cookie Cake is light, spongy yellow cake with chocolate & vanilla icing in every slice. It’s a beloved cookie made into cake! this … So, my daughter’s husband’s brother was coming to visit for his birthday, and he wanted a cake. ( That sounds like the start of a joke!)
DIRECTIONS Preheat oven to 350°F. Sift together flour, baking soda and salt in medium bowl. In small bowl or cup, mix together buttermilk and vanilla. Beat butter and white sugar together in a large mixing bowl with an electric mixer for about 3 minutes or until it’s evenly distributed. Add egg to butter and sugar mixture, and beat until blended.
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