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Air Fryer Banana Cake is the perfect way to use up ripe bananas. The tender sweet cake is loaded with banana flavor in every decadent bite. Check out my easy garlic bread, apple bread, or my ice cream bread . My air fryer is one of my favorite items to use in the kitchen. It has transformed dinner time, lunches, and even desserts.
Place the cake pan in the air fryer basket. Slide the basket into the air fryer and set the timer for 30 minutes. Bake until a toothpick inserted into the cake comes out clean.
Mist banana slices with avocado oil. Cook in the air fryer for 5 minuets. Remove basket and flip banana slices carefully (they will be soft). Cook until banana slices are browning and caramelized, an additional 2 to 3 minutes.
Preheat an air fryer to 320 degrees F (160 degrees C). Spray a small fluted tube pan with cooking spray. Beat sugar and butter together together in a bowl using an electric mixer until creamy.
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